ANALYSIS OF HEAT TRANSFER EVAPORATIONPROCESS FOR MAKING ANTS SUGAR MADE FROMFRESH RAW NEERA

Authors

  • Rizza Wijaya Politeknik Negeri Jember
  • Budi Hariono
  • isnu FK

Published:

27-12-2019

Issue:

Vol. 2 (2019): Proceeding of the 2nd International Conference on Food and Agriculture

Artikel