PREFERENCE OF SUPERIOR LOCAL CHICKEN MEAT FROM AGRICULTURAL RESEARCH AND DEVELOPMENT AGENCY KUB AND SENSI-1 AGRINAC AT SATO NADI GROUP IN JEHEM VILLAGE, BANGLI

Authors

  • Wayan Trisnawati Assessment Institute for Agricultural Technology (AIAT) Bali
  • I Nyoman Suyasa
  • Anastasia Sischa Jati U

Published:

27-12-2019

Issue:

Vol. 2 (2019): Proceeding of the 2nd International Conference on Food and Agriculture

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