Vol. 23 No. 1 (2023): April

View Vol. 23 No. 1 (2023): April

Consists of 15 Articles and 102 Pages.

DOI: https://doi.org/10.25047/jii.v23i1

Published: 30-04-2023

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Article

Reformulasi Medium Saus Cabai Ikan Lemuru dalam kaleng di Teffa Canning Politeknik Negeri Jember Chilli Sauce Medium Reformulation of Lemuru Fish in Cans at TEFA Canning Politeknik Negeri Jember

Author(s): Silvia Oktavia Nur Yudiastuti , Ikita Maska Hasia

1-9

DOI: 10.25047/jii.v23i1.3465

66 74
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Analisis Strategi Pemasaran Abon Ikan Bandeng Laut Produksi Usaha Mikro “Dpore Meme” Desa Alasmalang, Kecamatan Panarukan, Kabupaten Situbondo Marketing Strategy Analysis of Shredded Sea Milkfish Production of "Dpore Meme" Alasmalang Village, Panarukan District, Situbondo Regency

Author(s): Nila Viva Rahman , Rizal Rizal , Bagus Putu Yudhia Kurniawan

10-16

DOI: 10.25047/jii.v23i1.3814

77 92
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Strategi Mata Pencaharian Rumah Tangga Petani Bawang Merah dalam Menghadapi Variabilitas Curah Hujan Livelihood Strategy of Shallot Farmer Household in Dealing with Rainfall Variability

Author(s): Amalia Dwi Marseva

17-21

DOI: 10.25047/jii.v23i1.3818

43 43
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Analisis Pengendalian Kualitas Menggunakan Metode Statistical QualityControl (SQC) Pada Produk Kerupuk Singkong UD. Fatimah Jaya di Kabupaten Jember Quality Control Analysis Using Statistical Quality Control (SQC)on Cassava Crackers UD. Fatimah Jaya in Jember Regency

Author(s): Paramita Andini , Huda Ahmad Hudori , Fredy Eka Ardhi Pratama , Dyah Kusuma Wardani , Ratih Puspitorini Y.A

22-26

DOI: 10.25047/jii.v23i1.3876

78 89
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Analisis Pengendalian Risiko Kecelakaan Kerja pada Proses Produksi di PT. XYZ menggunakan Metode Hazard Identification Risk Assessment and Risk Control Analysis of Work Accident Risk Control in Production Process at PT. XYZ using The Hazard Identification Risk Assessment and Risk Control Method

Author(s): Ema Lestari , Mufrida Zein , Steven Cornel Sudiantoro

27-33

DOI: 10.25047/jii.v23i1.3829

57 74
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Analisis Strategi Pemasaran Roasting Coffee Robusta (Coffea canephora) Produksi Gabungan Kelompok Tani (GAPOKTAN) “Sumber Mulyo” Desa Pakis, Kecamatan Panti, Kabupaten Jember. Marketing Strategy Analysis of roasted robusta coffee (Coffea canephora) Production of Farmers Group Association (GAPOKTAN) “Sumber Mulyo” Pakis Village, Panti District, Jember Regency

Author(s): Dhimas Gusti Nandita , Bagus Putu Yudhia Kurniawan , Ridwan Iskandar

34-43

DOI: 10.25047/jii.v23i1.3834

85 74
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Aplikasi Pupuk Trichokompos dan Vermikompos pada Produktivitas Cabai Merah Besar (Capsicum annuum L) Application of Trichocompost and Vermicompost Fertilizers on the Productivity of Red Chili (Capsicum annuum L)

Author(s): Rindha Rentina Darah Pertami , Ubaidillah Aksyairul Visan , Eliyatiningsih Eliyatiningsih

44-50

DOI: 10.25047/jii.v23i1.3856

67 86
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Identifikasi Hasil Saring Rompos Daun Tembakau Bawah Naungan Varietas H382 dengan Metode Pengeringan Air Curing Api Berat dan Api Ringan Identification of Decayed Tobacco Leaf Filter Results from the H382 Variety using Heavy Fire and Light Fire Air Curing Methods

Author(s): Irma Harlianingtyas , Supriyadi , Siti Humaida , Iryono , Lyvirna Dwi Putri Harwika , Aninda Nur Rosulina

51-58

DOI: 10.25047/jii.v23i1.3858

28 35
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Respon Pertumbuhan dan Hasil 3 Varietas Padi Fungsional Pada Sistem Budidaya Soilless Menggunakan Air dan Sekam Growth and Yield Response of Three Functional Rice Varieties on Soilless Cultivation System Using Water and Rice-Husk

Author(s): Tirto Widodo , Damanhuri Damanhuri , Ilham Muhklisin , Kurniawan Budi Santoso

59-63

DOI: 10.25047/jii.v23i1.3860

53 70
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Karakterisasi Buah Durian (Durio sp.) Lokal Di Kecamatan Arjasa, Kabupaten Jember Characterization Local Durian (Durio sp.) In Arjasa District, Jember Regency

Author(s): Hanif Fatur Rohman , M Zayin Sukri , Fadil Rohman , Muhammad Riko Saputra

64-68

DOI: 10.25047/jii.v23i1.3864

41 9
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Respon Pertumbuhan Stek Kopi Robusta (Coffea canephora Pierre ex A. Froehner) menggunakan Filtrat Bahan Alami yang Mengandung Zat Pengatur Tumbuh Tumbuhan (ZPT) Alami The Growth Response of Robusta Coffee Cuttings (Coffea canephora Pierre ex A. Froehner) using Natural Ingredients Filtrate Containing Natural Plant Growth Regulatory Substances (PGR)

Author(s): Sepdian Luri , Anugraha Fryandika , Ujang Setyoko

69-74

DOI: 10.25047/jii.v23i1.3861

65 75
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Aplikasi Pupuk Organik Cair Keong Mas Pada Beberapa Media Aklimatisasi Terhadap Pertumbuhan Kentang Hitam (Plectranthus Rotundifolius) Application of Golden Snail Liquid Organic Fertilizer on Several Acclimatization Media for the Growth of Black Potato (Plectranthus rotundifolius)

Author(s): Rudi Wardana , Jumiatun Jumiatun , Narulita Dewi , Christa Dyah Utami

75-83

DOI: 10.25047/jii.v23i1.3851

115 115
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Strategi Pembangunan Pertanian Berbasis Agroindustri: Konsep Sustainable Development Goals (SDGs) Agro-Industry-Based Agricultural Development Strategy: The Concept of Sustainable Development Goals (SDGs)

Author(s): R. Alamsyah Sutantio , Dessy Putri Andini , RR. Lia Chairina , Siti Komariyah

84-91

DOI: 10.25047/jii.v23i1.3803

154 126
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Penerapan Metode Location Quotient dalam Penentuan Komoditas Pertanian Unggulan di Kabupaten Jember Application of Location Quotient Method in Determining Leading Agricultural Commodities in Jember Regency

Author(s): Alwan Abdurahman , Amar Subagiyo , Financia Mayasari , Ida Adha Anrosana Pongoh

92-96

DOI: 10.25047/jii.v23i1.3885

64 74
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Rancang Bangun Alat Pencacah Tembakau Otomatis berbasis PLC dan SCADA Design and Development of Automatic Tobacco Crushing Device Based on PLC and SCADA

Author(s): Syahid Syahid , Aji Hari Riyadi , Triyono Triyono

97-102

DOI: 10.25047/jii.v23i1.3815

43 54
- PDF (Bahasa Indonesia)

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