Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Home
About
About the Journal
Author Guidelines
Focus and Scope
Submissions
Editorial Team
Reviewer / Peer Reviewers
Contact
Indexs Machine
Policy
Publication Ethics
Plagiarism Check
Article Processing Charges (APC) Information
Privacy Statement
Publications
Current
Archives
Search
Announcements
Search
Search
Register
Login
Search
Search
Home
/
Archives
/
Vol. 21 No. 1 (2021): April
Vol. 21 No. 1 (2021): April
Jurnal Ilmiah Inovasi
Consists of 12 Articles and 65 Pages.
DOI:
https://doi.org/10.25047/jii.v21i1
Published:
30-04-2021
Article
Analisis Nilai Tambah Edamame Melalui Penanganan Pasca Panen menggunakan Air Berozon
Author(s):
Silvia Oktavia Nur Yudiastuti
,
Rizza Wijaya
1-6
DOI:
10.25047/jii.v21i1.2625
15412
601
PDF (Bahasa Indonesia)
Pengaruh Kinerja Distribusi Selling-In Terhadap Kinerja Pemasaran PR. Gagak Hitam
Author(s):
Fredy Eka Ardhi Pratama
,
Hariadi Subagja
,
Ridwan Iskandar
,
Huda Ahmad Hudori
,
Paramita Andini
7-12
DOI:
10.25047/jii.v21i1.2627
15317
238
PDF (Bahasa Indonesia)
Strategi Pengembangan Industri berbasis Ubi Jalar Ungu dengan Metode SWOT dan ANP di Kabupaten Bondowoso
Author(s):
Aulia Brilliantina
,
Nurul Istiqomah
13-17
DOI:
10.25047/jii.v21i1.2628
15329
326
PDF (Bahasa Indonesia)
Pengaruh Substitusi Tepung Labu Kuning (Cucurbita moschata L) terhadap Nilai Gizi Brownies Kukus Labu Kuning
Author(s):
Yani Subaktilah
,
Agung Wahyono
,
Silvia Oktavia Nur Yudiastuti
,
Qurrota A’yun Mahros
18-21
DOI:
10.25047/jii.v21i1.2629
15543
1598
PDF (Bahasa Indonesia)
Strategi Pengembangan Usahatani Padi Organik di Kecamatan Sumber Jambe Kabupaten Jember
Author(s):
Dyah Kusuma Wardani
,
Linda Ekadewi Widyatami
22-26
DOI:
10.25047/jii.v21i1.2630
15475
656
PDF (Bahasa Indonesia)
Penambahan Bubuk Daun Stevia Pada Minuman Kopi Arabika Terhadap Tingkat Kesukaan Konsumen
Author(s):
Sepdian Luri Asmono
,
Alkuin Bangkit Kristiawan
,
Hatmiyarni Tri Handayani
,
Rizky Nirmala Kusumaningtyas
27-32
DOI:
10.25047/jii.v21i1.2631
15362
677
PDF (Bahasa Indonesia)
Kualitas Telur Puyuh yang Beredar di Pasar Tradisional di Kecamatan Kaliwates Kabupaten Jember
Author(s):
Reikha Rahmasari
,
Rosa Tri Hertamawati
,
Danu Wahyu Cahyono
33-37
DOI:
10.25047/jii.v21i1.2632
15296
912
PDF (Bahasa Indonesia)
Analisis Prediksi Sebaran Nilaparvata Lugens (Hama Wereng) Tanaman Padi menggunakan Teknologi Autonomous Drone Mapping dengan Ground Sampling Area
Author(s):
Ahmad Rofi’i
,
Dafid Ari Prasetyo
,
Maria Azizah
38-45
DOI:
10.25047/jii.v21i1.2633
15452
512
PDF (Bahasa Indonesia)
Penentuan Tenaga Kerja Optimal pada Packaging Kopi dengan Menggunakan Analisis Beban Kerja Metode Work Sampling
Author(s):
Deltaningtyas Tri Cahyaningrum
,
Nurhadi Siswanto
,
Hendy Firmanto
46-49
DOI:
10.25047/jii.v21i1.2634
15402
558
PDF (Bahasa Indonesia)
Pengaruh Dosis Nitrogen terhadap Pembentukan Tunas dan Pertumbuhan Padi Ratun (Oryza sativa L.)
Author(s):
Tirto Wahyu Widodo
,
FNU Damanhuri
50-53
DOI:
10.25047/jii.v21i1.2635
15298
322
PDF (Bahasa Indonesia)
Optimasi Konsentrasi Kinetin dan Benzyl Amino Purine Pada Kultur Tunas Vanili (Vanilla planifolia)
Author(s):
Dyah Nuning Erawati
,
Yusriatul Mawaddah
,
Siti Humaida
,
Irma Wardati
54-57
DOI:
10.25047/jii.v21i1.2636
15366
415
PDF (Bahasa Indonesia)
Analisis Rantai Pasokan (Supply Chain) Kopi Arabika Pada Agroindustri Formal Kopi Bubuk di Kabupaten Bondowoso
Author(s):
Astri Maesyaroh Ningtyas
,
Idi Mulyono
58-65
DOI:
10.25047/jii.v21i1.2637
15387
280
PDF (Bahasa Indonesia)
Focus and Scope Journal
Author Guidelines
Make a Submission
Paper Template
Editorial Board
Open Access Policy
Author Fee
Publication Ethics
Plagiarism Check
Certificate
×
View My Stats
Journal ISSN 2527-6220