Empowerment of the Sendangdalem Village Livestock Farmers Group Through Training in Making Silage and Solid Organik Fertilizer
DOI:
https://doi.org/10.25047/j-dinamika.v11i1.6615Keywords:
desa binaan, pupuk organik padat, silase, sendangdalemAbstract
Sendangdalem Village is a village in Padureso District, Kebumen Regency, where the majority of the population earns a living as farmers and livestock breeders. The natural resources it possesses have great potential for economic development, particularly in the livestock sector. KTT Sidomaju has not yet optimally managed its livestock business, such as providing green fodder with a cut and curry system, requiring daily forage searches due to a lack of feed stocks and livestock waste that is simply piled up due to not being properly managed. The cut and carry feeding method makes livestock time inefficient. Unprocessed livestock waste can produce a pungent odor and has no economic value. The purpose of this community service activity is to increase knowledge and skills related to silage feed management and processing solid livestock waste into solid organik fertilizer through composting technology. The Community Service activity began with a survey and observation, socialization, counseling, and the production of silage feed and solid organik fertilizer. The community service activity in Sendangdalem Village received a positive response from the community and KTT Sido Maju. Silage feed processing can provide continuous feed and save time. Processing sheep manure into solid organik fertilizer can reduce environmental pollution and speed up the process of decomposing the material into compost that is ready to be used for plants.
Downloads
References
[1] Y. I. Susanto, M. Mugi, M. Mustangin, and J. Triyanto, “Rencana Pembangunan Jangka Menengah Desa SendangDalem, Kecamatan Padureso, Kabupaten Kebumen,” Kebumen, 2025.
[2] A. Wahyudi, Silase Fermentasi Hijauan dan Pakan Komplit Ruminansia. 2019. [Online]. Available: https://books.google.com/books?hl=en&lr=&id=SbPpDwAAQBAJ&oi=fnd&pg=PP2&dq=ekosistem+padang+rumput+kambing&ots=fvP7BwnXOo&sig=MrwPDu6qkDwMrgnm7tNYizorhzw%0Ahttps://eprints.umm.ac.id/90569/1/Wahyudi-Silase Fermentasi Hijauan dan Pakan Komplit Ruminansia.pdf
[3] Ristianto Utomo, Konservasi Hijauan Pakan Dan Peningkatan Kualitas Bahan Pakan Berserat Tinggi (Edisi Revisi), Revisi. Yogyakarta: Gadjah Mada University Press, 2021. [Online]. Available: https://www.google.co.id/books/edition/KONSERVASI_HIJAUAN_PAKAN_DAN_PENINGKATAN/ou9IEAAAQBAJ?hl=id&gbpv=1
[4] U. Barokah, E. T. W. Utami, and K. Faozi, Silase Pakan Komplit Ternak Ruminansia, 1st ed. Banjarnegara: Penerbit Qriset Indonesia, 2024.
[5] S. Triatmojo, Y. Erwanto, and N. A. Fitriyanto, Penanganan Limbah Industri Peternakan, Cetakan ke. Yogyakarta: Gadjah Mada University Press, 2021.
[6] U. Barokah, E. T. W. Utami, and K. Faozi, “Peningkatan Kapasitas Kelompok Melalui Pembuatan Pupuk Organik Padat di KTT Dwi Manunggal Desa Peniron Kecamatan Pejagoan.,” Communnity Dev. J., vol. 5, no. 5, pp. 10348–10353, 2024.
[7] E. Zelpina, “Sanitasi dan Pengelolaan Limbah,” in Ternak Potong (Teori dan Praktik), Bandung: Penerbit Widina Bhakti Persada, 2023, ch. 12.
[8] B. Bahrun, Y. Bagyo, and T. Y. Astuti, “Pembuatan silase dengan memanfaatkan bahan pakan lokal sebagai upaya peningkatan produksi susu sapi perah,” Logista J. Ilm. Pengabdi. Kpd. Masy., vol. 4, no. 2, pp. 595–603, 2020.
[9] V. D. Chalisty, “Pengaruh Penambahan Molases, Lactobacillus plantarum, Trichoderma viride, dan Campurannya Terhadap Komposisi Kimia Silase Total Campuran Hijauan,” . J. Sains Peternak. Nusant., vol. 1, no. 01, pp. 29–36, 2021.
[10]P. McDonald, R. A. Edwards, J. F. D. Greenhalgh, C. A. Morgan, L. A. Sinclair, and R. G. Wilkinson, Animal Nutrition, 7th ed. England: Pearson Prentice Hall, 2010. doi: 10.1038/111651a0.
[11] N. D. Kristanti, “Perkandangan dan Peralatan Ternak Potong,” in Ternak Potong (Teori dan Praktik), Bandung: Penerbit Widina Bhakti Persada, 2023, ch. 7.
[12] Wiralestari, E. D. P. Arum, R. Wijaya, and R. Friyani, “Abdimas galuh,” Abdimas Galuh, vol. 6, no. 1, pp. 1–8, 2024.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2026 Umi Barokah, Ghufron Zaida Muflih , Prasetyo Prasetyo, Vian Dwi Chalisty, Minannurrokhman Minannurrokhman, Ferdiansyah Tri Wibowo, Roihatul Janah, Wiwit Nurbaeti, Afdhal Fauzan

This work is licensed under a Creative Commons Attribution 4.0 International License.
The copyright of articles published on J-Dinamika is held by the author (Copyright by Authors) under the Creative Commons Attribution 4.0 International License (CC-BY). So that the author who will publish the manuscript at J-Dinamika does not need a copyright transfer agreement that must be submitted to the editorial.


