[1]
Ningtyas, R. et al. 2025. Karakteristik Kemasan Biofoam Berbahan Dasar Pati Umbi Garut dan Selulosa Sekam Padi dengan Penambahan Kitosan: Characteristics of Biofoam Packaging made from Garut Tumber Starch and Rice Husk Cellulose with the addition of Chitosan. Jurnal Ilmiah Inovasi. 25, 1 (Apr. 2025), 20–26. DOI:https://doi.org/10.25047/jii.v25i1.5824.