Subaktilah, Y., Apriliyanti, M. W., Sasmita Andia, I. R., Brilliantina, A., & Islamiyah, W. (2021). Karakteristik Kimia Cookies Tepung Tape Singkong. Jurnal Ilmiah Inovasi, 21(3), 178–182. https://doi.org/10.25047/jii.v21i3.2911