Jaenuri, A., Brilliantina, A., Kurnianto, M. F., & Mardiyanto, M. (2025). Eksplorasi Pengaruh Pewarna Alami Kulit Buah Naga Merah terhadap Kualitas Kerupuk Ikan Lemuru (Sardinella sp.): Exploration of the Effect of Natural Colouring from Red Dragon Fruit Peel on the Quality of Lemuru Fish Crackers (Sardinella sp.). Journal of Food Engineering, 4(3), 116–126. https://doi.org/10.25047/jofe.v4i3.6059