“Optimasi Ekstraksi Karagenan dari Gracilaria verrucosa Menggunakan Deep Eutectic Solvent Berbasis Response Surface Methodology: Optimization of Carrageenan Extraction from Gracilaria verrucosa Using Deep Eutectic Solvent Based on Response Surface Methodology” (2026) Journal of Food Engineering, 5(4), hlm. 237–253. doi:10.25047/jofe.v5i4.7336.