“PROFIL SENSORI MINUMAN WEDANG UWUH DENGAN PENAMBAHAN EKSTRAK BUNGA TELANG (Clitoria ternatea): Sensory Profile Of Wedang Uwuh Drink With The Addition Of Telang Flower Extract (Clitoria Ternatea)” (2025) Journal of Food Industrial Technology, 2(3), pp. 110–115. doi:10.25047/jofit.v2i3.6628.