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“STUDI PERBANDINGAN PENGARUH ETILEN TERHADAP TINGKAT KEMATANGAN PISANG SELAMA PEMERAMAN: COMPARATIVE STUDY OF THE EFFECTS OF ETHYLENE SOURCES ON THE RIPENING PROCESS OF BANANAS”, JoFIT, vol. 2, no. 2, hlm. 68–74, Mei 2025, doi: 10.25047/jofit.v2i2.6022.