Effect Of Variations in Pineapple (Ananas Comosus (L) Merr.) Extract On Physiochemistry and Sensory Characteristic Of Mozzarella Cheese. JoFIT [Internet]. 31 Mei 2024 [dikutip 8 November 2026];1(2):45-51. Tersedia pada: https://publikasi.polije.ac.id/jofit/article/view/4948