Pengaruh Perlakuan Pengeringan Kulit Jeruk Manis (Citrus sinensis) terhadap Rendemen, Konsumsi Energi, dan Karakteristik Fisik Minyak Atsiri Hasil Destilasi Uap: Effect of Drying Treatment of Sweet Orange (Citrus sinensis) Peel on Yield, Energy Consumption, and Physical Characteristics of Essential Oil Obtained by Steam Distillation. jtpt [Internet]. 27 Februari 2026 [dikutip 8 November 2026];3(2):60-71. Tersedia pada: https://publikasi.polije.ac.id/jtpt/article/view/6896