Vol. 2 No. 2 (2025): June (In Progress)

View Vol. 2 No. 2 (2025): June (In Progress)

This issue has been available online since April 21, 2025, for the regular issue of June 2025.

DOI: https://doi.org/10.25047/tefa.v2i2

Published: 2025-04-21

Articles

The Impact of Purple Sweet Potato Flour Substitution on the Physical and Organoleptic Characteristics of Non-flaky Crackers

Silvia Oktavia Nur Yudiastuti, Politeknik Negeri Jembr, Indonesia

Wiwin Purnama, Politeknik Negeri Jember, Indonesia

Abdul Halim, Institut Sains dan Teknologi Al-Kamal, Indonesia

62-71
- PDF
Abstract view : 2 times | Download: 5 times | DOI : https://doi.org/10.25047/tefa.v2i2.5111
Evaluation Growth of Hydroponic Fodder With Different Lighting Treatment to Increase Forage Productivity

Adib Norma Respati, Politeknik Negeri Jember, Indonesia

https://orcid.org/0000-0001-6311-8661

Suci Wulandari, Politeknik Negeri Jember, Indonesia

https://orcid.org/0000-0003-4210-8549

Satria Budi Kusuma, Politeknik Negeri Jember, Indonesia

https://orcid.org/0000-0001-9021-1423

Wahyu Firmansyah, Politeknik Negeri Jember, Indonesia

Firli Ramadhan, Politeknik Negeri Jember, Indonesia

Amal Bahariawan, Politeknik Negeri Jember, Indonesia

72-77
- PDF
Abstract view : 2 times | Download: 2 times | DOI : https://doi.org/10.25047/tefa.v2i2.5671
Marketing Strategy of Kretek Cigarettes “Semar Manthoel” Product PR. Yasin Jaya Abadi in Jember Regency

Nanang Dwi Wahyono, Politeknik Negeri Jember, Indonesia

Niswatin Hasanah, Politeknik Negeri Jember, Indonesia

Tanti Kustiari, Politeknik Negeri Jember, Indonesia

78-91
- PDF
Abstract view : 2 times | Download: 1 times | DOI : https://doi.org/10.25047/tefa.v2i2.5615