Vol. 24 No. 1 (2024): April

View Vol. 24 No. 1 (2024): April

Consists of 11 Articles and 80 Pages.

DOI: https://doi.org/10.25047/jii.v24i1

Published: 2024-04-30

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Article

Pengaruh Pemberian ZPT IAA Dan BAP Terhadap Pertumbuhan Ubi Jalar (Ipomoea batatas L.) Ungu Secara In Vitro Effect of ZPT IAA and BAP Administration on Purple Sweet Potato (Ipomoea batatas L.) Adornment in Vitro

Hanum Gita Pratiwi, Rudi Wardana, Jumiatun Jumiatun

1-7
- PDF (Bahasa Indonesia)
Kajian Mutu Organoleptik Minuman Sari Lemon dengan Penambahan Konsentrasi Madu yang Berbeda Organoleptic Quality Study of Lemon Juice Drinks with the Addition of Different Honey Concentration

Sumarlina Sumarlina, Aulia Nadhirah, Tia Sofiani Napitupulu, Amalia Dwi Marseva

8-14
- PDF (Bahasa Indonesia)
Interaksi Penta-Helix terhadap Keinovasian Organisasi Startup dan Kinerja Inovasi Produk Agribisnis Berbasis Kopi The Penta-Helix Interaction on Startup Organization Innovation and Performance of Coffee-Based Agribusiness Product Innovation

Sri Sundari, Ahmad Ahsin Kusuma Mawardi

15-20
- PDF (Bahasa Indonesia)
Pengendalian Hayati Hama Spodoptera frugiperda menggunakan Nematoda Entomopatogen Steinernema sp. Biological Control of Spodoptera frugiperda Using Entomopathogenic Nematode Steinernema sp.

Muhamad Wafik Afandi, Wagiyana Wagiyana, Fariz Kustiawan Alfarisy

22-26
- PDF (Bahasa Indonesia)
Efikasi Bioinsektisida Tanaman Patah Tulang (Euphorbia tirucalli) Terhadap Keanekaragaman Artropoda Pada Tanaman Jagung (Zea mays L.) The Efficacy of Pencil Tree (Euphorbia tirucalli) Bioinsecticide on Arthropod Diversity in Corn (Zea mays L.)

Mochamad Syarief, Christa Dyah Utami, Muhammad Fausi

27-31
- PDF (Bahasa Indonesia)
Perbedaan Konsentrasi Starter Tangkai Cabai (Capsicum sp) terhadap Karakteristik Kimia dan Mikrobiologi Yogurt Kacang Hijau (Vigna radiata. L) Differences in Starter Concentration from Chili Stalks (Capsicum sp) on the Chemical and Microbiological Characteristics of Mung Bean Yogurt (Vigna radiata. L)

Akbar Djiwanggoro, Salharika Kurnia Amareti, Firda Amaliyah Rohmah, Muhammad Zaky Aulia, Nurul Mukminah

32-36
- PDF (Bahasa Indonesia)
Strategi Pemasaran Produk Benih Cabe Rawit (Capsicum Frutescent) di CV. Permata Agri Nusantara Marketing Strategy of Cayenne Pepper (Capsicum Frutescent) Seed Products at CV. Permata Agri Nusantara

Rihan Firdaus, Nanang Dwi Wahyono, Dhanang Eka Putra

37-45
- PDF (Bahasa Indonesia)
Faktor-Faktor yang mempengaruhi Perilaku Konsumen terhadap Pembelian Teh Kotak (Studi Kasus di Jurusan Manajemen Agribisnis Politeknik Negeri Jember) Factors Influencing Consumer Behavior on Purchase of Teh Kotak (Case Study in The Department of Agribusiness Management in Politeknik Negeri Jember)

Rico Devriza Anwar, Paramita Andini, Andi Muhammad Ismail, Dhanang Eka Putra, Ratih Puspitorini Y.A

57-64
- PDF (Bahasa Indonesia)
Keberdayaan Kelompok Wanita Tani dalam Mengolah Produk Unggulan Lokal Empowerment of Women Farming Groups in Processing Local Superior Products

Nur Asyia Alfiyani, Tanti Kustiari, Dewi Kurniawati

65-73
- PDF (Bahasa Indonesia)
Peran Koperasi Pertanian sebagai Upaya Peningkatan Kesejahteraan Petani Hortikultura di Pamekasan Madura The Role of Agricultural Cooperatives as An Effort to Improve the Welfare of Horticulture Farmers in Pamekasan, Madura

Lia Kristiana , Yanti Nurmalasari, Mohammad Shoimus Sholeh

74-80
- PDF (Bahasa Indonesia)