Respon Produksi Telur Puyuh (Coturnix Coturnix Japonica) dengan Pembatasan Pakan secara Kualitatif dan Kuantitatif pada Saat Pertumbuhan

Authors

  • Rosa Tri Hertamawati Jurusan Peternakan, Politeknik Negeri Jember
  • Edhy Sudjarwo Fakultas Peternakan, Universitas Brawijaya
  • Osfar Sjofjan Fakultas Peternakan, Universitas Brawijaya
  • Suyadi Suyadi Universitas Brawijaya

DOI:

https://doi.org/10.25047/jii.v19i2.1556

Keywords:

feed energy consumption , feed protein consumption, hen day production , performance of quail

Abstract

Respon produksi puyuh petelur yang diberi pakan terbatas selama pemeliharaan diukur dalam empat percobaan. Penelitian ini merupakan penelitian observasional eksperimental dengan menggunakan Rancangan Acak Lengkap Tersarang. Percobaan menggunakan 300 ekor burung puyuh umur 14 hari. Puyuh yang dipelihara di bawah dua program pembatasan makan diberi makan dengan 2 pola makan, pemberian makanan terbatas kualitatif adalah Energi Metabolisme (ME) R1= 2900 kkal/kg; R2 = 2800 kkal/kg dan pemberian makanan terbatas secara kuantitatif; P0 = 100% ad libitum; P1 = 90% ad libitum dan P2 = 80% ad libitum (n= 300). Setiap kelompok (n= 50) memiliki lima ulangan yang masing-masing berisi 10 ekor burung. Perlakuan makan terbatas dilakukan pada puyuh umur empat belas hari sampai dewasa kelamin. Setelah dewasa kelamin, pemberian pakan diberikan secara ad libitum. Pengamatan dilakukan terhadap konsumsi energi dan protein pakan, serta performans produksi telur. Hasil penelitian menunjukkan bahwa pemberian pakan terbatas berpengaruh nyata (P<0,01) terhadap konsumsi protein dan energi pakan. Pembatasan pakan hingga 90% ad libitum menunjukkan produksi telur yang sama dengan perlakuan ad libitum dan penurunan konversi pakan pada awal produksi. Energi metabolisme ransum tidak berpengaruh nyata terhadap produksi telur sehingga dapat diterapkan pembatasan pakan 90% ad libitum dan pakan EM 2900 Kkal/kg selama periode starter.

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Author Biography

Suyadi Suyadi, Universitas Brawijaya

Fakultas Peternaka

References

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Published

2019-09-09

How to Cite

Hertamawati, R. T., Sudjarwo, E., Sjofjan, O., & Suyadi, S. (2019). Respon Produksi Telur Puyuh (Coturnix Coturnix Japonica) dengan Pembatasan Pakan secara Kualitatif dan Kuantitatif pada Saat Pertumbuhan. Jurnal Ilmiah Inovasi, 19(2). https://doi.org/10.25047/jii.v19i2.1556

Issue

Vol. 19 No. 2 (2019): August

Section

Article

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Copyright (c) 2019 Rosa Tri Hertamawati, Edhy Sudjarwo, Osfar Sjofjan, Suyadi Suyadi

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